Cheese Toast with Black Pepper

Take the classic cheese and toast combo to the nest level with rich, sharp Parmigiano Reggiano and zesty black pepper.

Ingredients

Serves 2

2 slices, thick-cut white bread

2 oz, grated cheese mix

0.7 oz, Parmigiano Reggiano

Black pepper

Ready in 10 min

Break up the Parmigiano Reggiano into ¼ inch cubes. Scatter the Parmigiano Reggiano and the grated cheese over the bread.
Toast the slices on pizza mode for 3 minutes.
Add black pepper to taste.

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