Camembert with Fruit on Toast
This is a go-to summer toast recipe for when you get your hands on some sun-soaked fruit. Savor the divine combination of fresh fruit with melted camembert cheese.
|1/2 wheel camembert cheese|
|0.4 oz salted butter|
Ready in 12 min
- Supreme the orange and cut in half; cut the camembert into small bite sizes.
- Cut the baguette lengthwise into half, and then butter.
- Put orange, camembert, and blueberries on top and toast for 4 to 5 minutes on Pizza mode.
- Once the toast is ready, pour maple syrup on top.